flash news
Gelato Artigianale
HomeBibliotecaQuestions from the Readers

Questions from the Readers

50,00€

Having doubts on production, display and preservation?
How to improve your recipe and much more…
The most interesting questions we have received in the last 37 years.
Clear

SKU: N/A Category:

Additional information

Versione

Cartacea, Ebook (pdf)

Related Products

  • Add to cart

    Gelatology di Paolo Cappellini

    107,00€

    Gelatology by Paolo Cappellini is the theoretical and practical manual that holds everything you need to know about Gelato and its production, an actual course on the production of artisan gelato put on paper.

    2 volumes – 1290 pages

    National delivery included

  • Select options

    3 in 1 “Production”

    60,00€

    Practice in a gelato-shop

    Balancing the mixtures

    A Gelatiere’s math

    All in one volume!

  • Select options

    Semifreddo recipes

    50,00€

    Semifreddos: the best 100

    120 pages

  • Select options

    300 special

    10,00€

    The mos important men, topics, events published by Gelato Artigianale in its 300 issues.

    152 pages