Additional information
Versione | Cartacea, Ebook (pdf) |
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50,00€
All Fruit: new recipes
Recipes for gelatos, popsicles and granitas.
92 pages
Versione | Cartacea, Ebook (pdf) |
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Methods and recipes to make dozens of delicious and elegant compositions – by Fulvio Scolari and Palmiro Bruschi
230 pages – English text
Monoportions: the best
150 pages
Social medias and gelato-shops
How to keep in touch with your clients in a 3.0 mode.
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