24.10.2024The Casa Optima School inaugurates the new Portuguese site in the Algarve, in partnership with Sulcones.
16.02.2024DOuMIX? Protagonista a Beer&Food Attraction con Ospiti d’eccezione! Rimini Fiera, 18-20 febbraio
New proposalsRiccardo Cake13 September 2024 To access this post, you must purchase Abbonamento rivista Gelato World or Abbonamento Gelato World online. previous articleOpal: Cointreau cream and milk chocolate semifreddo with salted fudge cream, crispy chocolate shards and mirror glaze hazelnut icingnext articleRichard CakeOther articles in this categoryCOCKTAIL WITH GELATO, WHY NOT!Read moreMIDNIGHT KISSRead moreRichard CakeRead moreOpal: Cointreau cream and milk chocolate semifreddo with salted fudge cream, crispy chocolate shards and mirror glaze hazelnut icingRead more“Gelato Rosa Choc” di Roberto GiacobbiRead more
Opal: Cointreau cream and milk chocolate semifreddo with salted fudge cream, crispy chocolate shards and mirror glaze hazelnut icingRead more
